Morning Star Catering
 Call us at: 704-208-8437
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Entree Selections
Seared Salmon with Lobster Cream Sauce-$16.00

Sweet and Savory Teriyaki Salmon-$15.00

Blackened Salmon w/ Mango Salsa-$15.50

Wild Mushroom Chicken Marsala-$14.75

Pan Seared Blackened Chicken served with Fruit Relish-$13.75

Stuffed Chicken-Stuffed with Spinach, Roasted Peppers, Feta cheese 
drizzled with a Marinara Garlic Cream Sauce-$14.50

Flavorful Lemon Pepper Baked Chicken-$11.50

Pan Seared Pork Loin served with a Mustard Cream Sauce-$15.50

Slow Roasted Pork Loin with a Apple Demi Glaze-$15.50

Dinner Slice Sirloin Beef with Peppercorn and Brandy Cream Sauce-$14.00

Garlic and Rosemary Baby Beef Tenderloin-$16.50


Choice of One Starch and One Vegetable Options 
Yukon Smashed Potatoes with Cheddar Cheese and Bacon
Classic Rice Pilaf
Rosemary Roasted Red Potatoes
Whipped Sweet Potatoes
Black Beans and Rice
Baby Carrots
Chef Ty's Signature Cheese and Macaroni 
Roasted Vegetables- Squash, Zucchini, Red, Green and Yellow Peppers
Sauteed Green Beans
Grilled Asparagus garnished with Assorted Bell Peppers


Salad Selections
Mixed Green Salad with Tomatoes, Cucumbers, and Toasted Croutons 
(Your choice of two Dressings)

 Caesar Salad with Parmesan Cheese and Toasted Croutons, 

 Spinach Salad with Julienne Red Onions, Pecans, Bacon Bits, and Mandarin Oranges 
Served with a Raspberry Vinaigrette Dressing 



*Create Your Own Menu*
Additional entree is $4.00 Per Guest
Additional side item is $3.00 Per Guest

All menu prices are subject to change without notice

Morning Star Catering Dinner Menu
Don't forget to ask us about Vegetarian and Gluten free options